Cheesy Smoked Pimento Soft Pretzel


  • 1 each – Soft Pretzel Braid – Item #3253
  • 1/2 Cup Price’s Pimento Cheese Spread
  • 2 Tbs Great Lakes Smoked Cheddar Shreds
  • 4-6 Slices Geilo B&B Pickle Chips (garnish)


  • Defrost the pretzel braid, spread evenly the pimento cheese spread and top with the shredded smoked cheddar.
  • Bake in a 350*f convection oven for 4.5 minutes and serve warm with the pickle chips.